The process followed by our family business ELAIOLADA CHALKIDIKIS for the processing of olives (pitted, whole or stuffed), is strictly organized and thoroughly controlled at every stage, with the aim of ensuring the high quality of the final product as well as the absolute satisfaction of the customers. of our customers in Greece and abroad.
PRODUCTION STAGES We apply strict standards and procedures, from the moment of receipt of the fruit to its final standardization, sale and export, combining decades of experience with modern methods of production and distribution through the following stages:
